Barilla食品和营养中心释放保护地球的建议和解决方案

为了纪念这个地球日，巴里拉食品和营养中心（BCFN）正在释放一系列建议和解决方案，以通过更改食品系统来保护环境。

为了减少他们选择的环境影响，BCFN建议遵循地中海食品模型以及BCFN开发双金字塔模型。后者表明，营养丰富且健康的食物通常是那些对我们环境影响最小的食品 - 营养含量较差的食物具有更大的生态足迹。

今天，BCFN发布了独家视频that shares the recommendations of seven experts in food issues (Dan Glickman, Ruth Oniang’o, Lester Brown, Kanayo F. Nwanze, Ellen Gustafson, Jan Lundqvist, and Modibo Traoré Tiemoko) that all participants in the food system can use to reduce their impact on the environment. These recommendations include fostering strong relationships among nations to fight climate change, supporting agriculture for its positive impact on economic growth and employment, and focusing on the role of young people in protecting the environment and food security, among others.

除了这段视频外，BCFN还使书《吃星球》可免费下载仅在4月21日和4月22日。